Eco-Audit 2021

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1- Marine Protected Areas

2- Ecosystem-based Fisheries Management

3– Coastal Zone Management

4- Sanitation and Sewage Treatment

5- Research, Education and Awareness

6- Sustainability in the Private Sector

7- Global Issues

Comparison in percentage

1- Marine Protected Areas

1a. Maritime area protected (percent of a country’s territorial sea included in gazetted MPAs)

1b. Maritime area fully protected (percent of a country’s territorial sea included in fully protected replenishment zones)

1c. Coral reef area fully protected (percent of mapped coral reef area included in fully protected replenishment zones)

1d. Percent of MPAs with good management (% of MPAs)

1e. Percent of MPAs with good enforcement

1f. Generation of alternatives for fishers within the network of MPAs

2- Ecosystem-based Fisheries Management

2a. Harmonizing fisheries regulations among countries

2b. Grouper fishery regulations

2c. Protection of key gazers (parrotfish)

2d. Transform all open-access fisheries to rights-based sustainable fisheries management systems

3– Coastal Zone Management

3a. Status of coastal zone plan or zoning regulations and enforcement

3b. Watershed management plans related to coastal zone planning

3c. Mangrove extent as an indicator of the effectiveness of the coastal zone management plan implementation

4- Sanitation and Sewage Treatment

4a. Standards for wastewater management / sewage treatment

4b. New infrastructure for sewage treatment

4c. Reduce upstream watershed pollution sources through better management practices, action plans and regulations in each sector

5- Research, Education and Awareness

5a. Effective, standardized, monitoring of coral reef health and management of that information

5b. Assessment of coral reef economic values

5c. Understandable information on reef condition, threats and values, available to public & stakeholders

5d. Development of interdisciplinary partnerships that combine social and ecological research

6- Sustainability in the Private Sector

6a. Develop a voluntary eco-standards program for marine recreation providers

6b. Participation of hotels in eco-certification schemes

6c. Adoption of seafood eco labeling programs

6d. Level of incentives the government provides for conservation and sustainable businesses

6e. Provision of financial, staff or technical assistance to coastal protected areas by the private sector

7- Global Issues

7a. Research to identify and map reefs most likely to be resilient to warming seas / coral bleaching

7b. Engagement in international/regional treaties that support conservation

7c. Develop incentives for carbon sequestration programs.